Dr Steven B Heymsfield

Steven B. Heymsfield, M.D. is Professor and Director of the Body Composition-Metabolism Laboratory at the Pennington Biomedical Research Center of the Louisiana State University System in Baton Rouge. Dr. Heymsfield has published more than 700 peer-reviewed papers covering topics such as obesity, malnutrition, cancer, cachexia, body composition, and caloric expenditure. His contributions to the study of human nutrition led to the TOPS Award from The Obesity Society (TOS), the Rhoads Award from the American Society of Parenteral and Enteral Nutrition (ASPEN), the Robert H. Herman Memorial Award, American Society of Nutrition (ASN), and the George Bray Founders Award from TOS. Dr. Heymsfield is past president of ASPEN, ASN and TOS. He was recently appointed as an Amazon Scholar and Dr. Heymsfield works closely with computer scientists in the company’s emerging digital health care division.